Fro those in the US Bisquick just came out with gluten free mix. It makes "normal" tasting pancakes! Yay! Since I make them for one, I just mix up the wet ingredients and only use half putting the rest in the fridge for the next day. Then I mix the half wet with half dry and *poof* pancakes for one. Of course I usually mash a banana in to it. These are the first non yucky pancakes I've had in the five years I've been GF. This is very exciting!